Coffee Boosts Survival in Colorectal Cancer Patients:
Coffee, one of the world's most popular beverages, is a panacea of potential health benefits. Loaded with antioxidants, coffee has been shown to imbue anti-inflammatory properties and disease protection when consumed in moderation.[i] But you don't have to stop at just one cup. Thanks to a recent study, coffee's known benefits have been given a ringing endorsement -- benefits that may increase with each cup you drink.
Researchers at Dana-Farber Cancer Institute published a large observational study[ii] nested within a clinical trial of novel drug treatments for patients with colorectal cancer. The study, published in the journal JAMA Oncology, analyzed dietary patterns and long-term health outcomes for a cohort of patients who had completed phase 3 of the randomized clinical trial sponsored by the National Cancer Institute. Continue here
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